Chilly Garlic Mushroom

Mushroom-200gms
Onion-2 medium
Green chillies-6nos
Garlic-2 tbspns chopped
Spring Onion-1 tbspn chopped
Soya sauce-2 tbspns
Oyster sauce-4-5 tbspns
Chilly sauce-2 tbspns
Salt to taste
Oil-1 tbspn
Sugar-a pinch
Cornflour-1 tbspn
Water-1/4 cup
Pepper pdr-1/4 tsp

Method:

Dice the mushroom and onion into chunks.
In a wok heat oil and fry for 5-7 mins and set aside.
Then add to it onion and fry for a min and add garlic and slitted green chilles and fry for a min.
Now add to it all sauces ,salt and pepper.
Whenit starts to boil add to it the fried mushrooms and allow it to boil for 5 mins.
Finally add to it cornflour mixed in water and pour it and boil for 2-3 mins.
Garnish with finbely chopped sping onion.
Serve hot with fried rice,noodles,Nan....