Recipes by Rajam Partheeban

Recipe Name Description
Gobi 65 Cauliflower in a starter style
Tomato Rice A variety rice cooked in tomato puree
Chicken 65 Deeply Fried Chicken
Aloo ki Subji Potato curry
Chemmen Ulathu Hot and spicy prawns
Mutton Pepper Fry Hot and spicy mutton fry
Microwave Doodh Peda Pal Kova or Milk Sweet
Vegetable Fried Rice Fried rice with vegetables
Chicken Roast Roasted Chicken
Fish Fry Meen porichathu (varuthathu)
Malaysian Potato Salad Potato raita
Pepper Chicken Hot and Spicy chicken
Egg Molee Spicy poached eggs
Potato and Cheese Soup Soup with potatoes and cheese
Thayir Sadham Curd rice
Rava Kesari Sweet made with Semolina(Rava/Sooji)
Mutton Pepper Fry Mutton Pepper fry in Kerala style
Peas Pulao Green peas and Basmati rice with mild spices
Chemmen Fry Prawns(Chemmeen) fry
Chettinad Potato Chops Potato fry
Chicken fried rice Chinese style Chicken fried rice
Malabar Mutton Biriyani Layered biryani - Malabar style
Appam & Potato Stew Kerala pancake - Appam and potato stew
Aattirachi Curry Mutton masala cooked in Kerala Style
Prawn Pulao Prawns(Chemmeen) with basmati rice and mild spices
Instant Chicken Curry Chicken cooked in mild spices
Channa Batura (Chole Pooril) Chickpeas(Vella kadala) gravy to go with big poories
Tomato Chutney Simple tomato chutney
Mushroom Thoran Kerala style Mushroom thoran
Chettinad Mutton Curry Mutton in a spicy gravy
Chicken Fry Deep Fried Chicken

1 comments:

Unknown said...

I TRIED CARROT HALWA IS REALY YUMMY
PLZ LET US KNOW HOW TO MKE KAPPA AND MEEN CURRY

 

Design in CSS by TemplateWorld and sponsored by SmashingMagazine
Blogger Template created by Deluxe Templates